A charming and recognisable face, not just on the Gold Coast but the Australian hospitality scene. Tom’s knowledge in the beverage industry will blow your minds and his specialty cocktails are next level. He has a passion for well made and carefully thought out drinks, and searching for the best produce available locally.
Tom has also been named in the top 100 bartenders in Australia for Diageo World Class for the last 6 years and took out Gold Coast’s most favourite bartender among his many other achievements in the industry.
Having worked, managed, and previously owned some of the best bars and restaurants on the Gold Coast and Northern NSW, rest assured you are in good hands with Tom and his team.
Tom and Chef Dayan (executive chef of Palette) have previously worked together creating their magic and we couldn’t be more excited for them to join forces once again at HOTA. Head down to Palette to see Tom’s touch on the cocktail creations and the lovingly extensive wine menu on offer.
Tom has put together a wonderful team at The Exhibitionist Bar and their passion for creating a memorable and top-notch service will have you coming back to enjoy the rooftop venue time and time again.